Setting Up Your Basic Information
Use Profile then click Basic Info to define your place name, type, categories, and guest-facing contact details then finish address and price level on their own pages.
Video tutorial coming soon
Overview
In the manager, open the left sidebar section Profile and choose Basic Info. Here you set your place's name, place types, service areas, cuisine, categories, amenities, optional dietary information, a description, default seating duration, and guest-facing contact channels (phone, email, website, and social). Your street address and map pin are configured separately under Profile -> Location; your guest-facing price band is under Profile -> Pricing.
Step-by-Step Instructions
Open Basic Info
From the left sidebar in the restaurant's Dashboard, go to Profile then Basic Info
Set identity and space type
Enter your place name, choose place type(s), the areas you serve (e.g. indoor, terrace), cuisine (when applicable), categories, optional amenities and dietary tags, and a short description
Add contact and web presence
Add mobile and/or landline (international format), email, your website, and social links. These are the details guests and WellBooked can show alongside your place.
Set default seating time (optional)
If you use it in your plan, set a default seating duration for bookings, or leave it unset if you do not use that option.
Complete pricing elsewhere
Use Profile then Pricing for your public price level.
Tips & Best Practices
Use one consistent name and story
Match your place name and description to your signage, website, and other channels to avoid guest confusion.
Pick categories and cuisine carefully
They control how you appear in filters and list views, use the options that best match your concept.
Keep contact fields current
These are the numbers and links many guests will try first; fix them as soon as they change.
Complete all relevant fields
Missing details can limit how your venue appears in search and filters, even if the basics are filled in.